Kanzi® Bourbon Apple Sour
Ingredients
2 oz Bourbon
¾ oz Kanzi Apple Juice[Freshly Squeezed]
1 tbsp Lemon Juice
½ oz Simple Syrup
½ oz Egg White*[Optional]
Directions
1
Add Bourbon, apple juice, lemon juice, simple syrup, and egg white to a shaker and shake for 30 seconds without ice.
2
Add ice and shake again for 15-20 seconds until well-chilled. Strain into a glass and enjoy!
If you have a cocktail smoking gun, this would be an excellent finish to the drink.