Creamy Blue Cheese and Honey Apple Topped Crostini
Elevate your appetizers with Creamy Blue Cheese and Honey Apple Topped Crostini, a perfect fusion of tangy blue cheese, sweet honey, and crisp apple on a delectable toasted base.
Recommended Apple Variety: McIntosh, Northern Spy
Ingredients
Directions
In a small bowl, stir together ricotta, blue cheese, chopped basil, honey and pepper.
Cover and refrigerate for at least 2 hours or up to 2 days.
Preheat oven to 350 degrees F.
Place baguette slices on a rimmed baking pan and lightly brush one side with oil. Bake for 15 to 20 minutes or until crisp.
Remove from oven; let cool.
To serve, top each baguette slice with a heaping tablespoon of cheese mixture, 1 apple slice, and 1 basil leaf.
Source: Michigan Apple Committee
Ingredients
Directions
In a small bowl, stir together ricotta, blue cheese, chopped basil, honey and pepper.
Cover and refrigerate for at least 2 hours or up to 2 days.
Preheat oven to 350 degrees F.
Place baguette slices on a rimmed baking pan and lightly brush one side with oil. Bake for 15 to 20 minutes or until crisp.
Remove from oven; let cool.
To serve, top each baguette slice with a heaping tablespoon of cheese mixture, 1 apple slice, and 1 basil leaf.