Michigan Apple Salsa
Enjoy some sweet Michigan Apple salsa with this delicious twist on a traditional salsa recipe.
Recommended Apple Variety: Empire, EverCrisp®, Gala, Ida Red, Jonagold, Jonathan, McIntosh, Red Delicious, Rome
Ingredients
2 medium red Michigan Apples
2 tbsp lime juice
½ cup chopped orange segments
½ cup finely chopped onions
½ cup finely chopped green pepper
1 finely chopped jalapeno
1 1 clove garlic, minced
2 tbsp chopped fresh cilantro
1 tbsp cider vinegar
½ tsp ground cumin
1 tsp vegetable oil
Directions
1
Core and dice apples into 1/4 inch pieces. Toss immediately with lime juice.
2
Stir in remaining ingredients.
3
Chill 2 hours before serving over fish, chicken or turkey.
Source: Michigan Apple Committee
Ingredients
2 medium red Michigan Apples
2 tbsp lime juice
½ cup chopped orange segments
½ cup finely chopped onions
½ cup finely chopped green pepper
1 finely chopped jalapeno
1 1 clove garlic, minced
2 tbsp chopped fresh cilantro
1 tbsp cider vinegar
½ tsp ground cumin
1 tsp vegetable oil
Directions
1
Core and dice apples into 1/4 inch pieces. Toss immediately with lime juice.
2
Stir in remaining ingredients.
3
Chill 2 hours before serving over fish, chicken or turkey.
