Apple Pie in a Glass

Yields2 ServingsTotal Time10 mins

Ingredients
 12 oz fresh apple cider
 2 cinnamon sticks
 2 thin slices of fresh ginger root
 freshly grated nutmeg
 2 tsp firmly packed light brown sugar
 3 oz dry sherry
 2 oz apple brandy

Directions
1

Put cider, cinnamon, ginger, nutmeg and brown sugar in a small saucepan over high heat. Bring to a simmer, then reduce heat to low and cook for 5 minutes.

2

Remove from heat and divide between two Irish coffee glasses or mugs. Transfer a cinnamon stick to each. Top each with half the sherry and brandy. Serve hot.

Source: US Apple Association

Ingredients

Ingredients
 12 oz fresh apple cider
 2 cinnamon sticks
 2 thin slices of fresh ginger root
 freshly grated nutmeg
 2 tsp firmly packed light brown sugar
 3 oz dry sherry
 2 oz apple brandy

Directions

Directions
1

Put cider, cinnamon, ginger, nutmeg and brown sugar in a small saucepan over high heat. Bring to a simmer, then reduce heat to low and cook for 5 minutes.

2

Remove from heat and divide between two Irish coffee glasses or mugs. Transfer a cinnamon stick to each. Top each with half the sherry and brandy. Serve hot.

Apple Pie in a Glass