Rave® Apple Cheddar Breakfast Biscuits
Ingredients
For the Biscuits
For the Eggs
Other Ingredients
Directions
Biscuit Instructions
Preheat the oven to 450 degrees F. If using a dark non-stick baking sheet, lower heat to 425.
Mix together flour, baking powder, baking soda, sugar, and salt. Mix in butter with a pastry cutter, forks, or your hands until the mixture resembles coarse crumbs. Add cheese, apples, and buttermilk. Stir until just moistened. Do not over-mix.
Grease a baking sheet. Using a 2/3 measuring cup, fill almost to the top and drop on the baking sheet.
Bake for 15 minutes on the center rack of the oven or until golden brown on top.
For the Eggs
Preheat the oven to 325 degrees. Generously grease a 9" x 13" pan.
Whisk the eggs, milk, salt, and pepper.
Pour the egg mixture into the greased pan and bake for 18-20 minutes. Once the center is set, remove from the oven.
Allow to cool then cut into 8 even squares.
To Assemble
Cut each biscuit in half and top with egg, and your choice of cooked ham, bacon, or sausage patty, and a slice of cheese.