Apple Grain Salad
Ingredients
1 cup farro
1 ½ tbsp apple cider vinegar
1 ½ tbsp honey
1 tbsp Dijon mustard
½ tsp kosher salt
¼ tsp ground black pepper
5 tbsp extra virgin olive oil
3 green onions, thinly sliced •
1 large Michigan Apple, chopped
½ cup crumbled feta cheese
½ cup dried cranberries
½ cup roughly chopped walnuts
Directions
1
Prepare farro according to package directions.
2
Meanwhile, in large bowl, whisk together vinegar, honey, mustard, salt and pepper. While whisking, slowly drizzle in oil until all oil is incorporated.
3
Add onions, apple, cheese, cranberries, walnuts and farro to bowl; toss until well combined. Serve immediately, or refrigerate up to 4 hours before serving.
Source: MI Apple Committee
Ingredients
Ingredients
1 cup farro
1 ½ tbsp apple cider vinegar
1 ½ tbsp honey
1 tbsp Dijon mustard
½ tsp kosher salt
¼ tsp ground black pepper
5 tbsp extra virgin olive oil
3 green onions, thinly sliced •
1 large Michigan Apple, chopped
½ cup crumbled feta cheese
½ cup dried cranberries
½ cup roughly chopped walnuts
Directions
Directions
1
Prepare farro according to package directions.
2
Meanwhile, in large bowl, whisk together vinegar, honey, mustard, salt and pepper. While whisking, slowly drizzle in oil until all oil is incorporated.
3
Add onions, apple, cheese, cranberries, walnuts and farro to bowl; toss until well combined. Serve immediately, or refrigerate up to 4 hours before serving.
